Isabella

Gluten-free blonde ale* 4.9% ABV

* Beer with a gluten content of less than 20 ppm, specifically formulated for people with gluten intolerance (EU Regulation 828/2014)

awards and recognitions

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2018 Gluten-Free Awards
International Beer Challenge 2018
World Beer Awards 2021
2nd Place

FORMATS

Technical Specifications
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Bottles: 33, 75, 150 cl
Keg: 20-liter Polykeg

INGREDIENTS

Water from Gualdo Tadino, barley and wheat malt, hops, yeast.

Contains barley and wheat.

DESCRIPTION

A straw-yellow, light blonde, gluten-free* beer, brewed with barley and wheat malt, featuring a dry, fruity flavor with a well-balanced and lingering bitterness, and a dense, creamy, and persistent head.
Unfiltered, unpasteurized, top-fermented, and refermented in the bottle.

chemical and physical properties

PLATO:
11.0 *P
ALCOHOL:
4.9% ABV
IBU:
20
COLOR:
4 EBC
CARBON DIOXIDE IN A BOTTLE:
4 + 0.5 g/l
CARBON DIOXIDE DRUM:
3.5 + 0.5 g/l
ENERGY:
75 kJ / 18 kcal
FATS:
0.0 mL
OF WHICH SATURATES:
0.0 mL
CARBOHYDRATES:
3.8 mL
OF WHICH SUGARS:
3.8 mL
PROTEINS:
0.66 mL
SALES:
0.113 mL

Nutritional values per 100 ml of product.

why Bastola

The daughter of King John of England—whom literature portrays as Robin Hood’s bitter enemy—Isabella married Frederick II in 1235, following the death of his second wife. Theirs was a “marriage of peace,” a union also endorsed by Pope Gregory IX. All chroniclers celebrated her beauty and her indescribable grace, and Frederick, when he saw her, was captivated beyond words.

pairings

Isabella’s fruity aroma and delicate flavor pair perfectly with salads and light appetizers. It makes a worthy substitute for prosecco during happy hour.